Term: transduction https://doi.org/10.1351/goldbook.T06438 Definition: The transfer of genetic information from one bacterium to another by means of a transducing bacteriophage. When the phage is grown on the first host, a fragment of the host DNA can be incorporated into the phage particles. This foreign DNA can be transferred to the second host upon infection with progeny phage from the first experiment. Related Terms: 1) dna (http://doi.org/10.1351/goldbook.D01597). Source: PAC, 1992, 64, 143. 'Glossary for chemists of terms used in biotechnology (IUPAC Recommendations 1992)' on page 167 (https://doi.org/10.1351/pac199264010143) Citation: 'transduction' in IUPAC Compendium of Chemical Terminology, 5th ed. International Union of Pure and Applied Chemistry; 2025. Online version 5.0.0, 2025. https://doi.org/10.1351/goldbook.T06438 License: The IUPAC Gold Book is licensed under Creative Commons Attribution-ShareAlike CC BY-SA 4.0 International (https://creativecommons.org/licenses/by-sa/4.0/) for individual terms. Disclaimer: The International Union of Pure and Applied Chemistry (IUPAC) is continuously reviewing and, where needed, updating terms in the Compendium of Chemical Terminology (the IUPAC Gold Book). Users of these terms are encouraged to include the version of a term with its use and to check regularly for updates to term definitions that you are using.